# General Manager (Charley's Cheesesteak)

**Company:** [LV Petroleum](http://jobs.workable.com/companies/3iFB2d54yEBRj45hax2Voz.md)
**Location:** Camp Verde, United States
**Workplace:** on site
**Employment type:** Full-time
**Department:** QSR

[Apply for this job](http://jobs.workable.com/view/5a577aac-d873-444c-8af0-cdbc79f04c25)

## Description

**We are looking for a General Manager for our Charley's Cheesesteaks restaurant in Camp Verde, AZ**

**Responsibilities:**

-   **Team Leadership:**
-   Hire, train, coach, and develop team members.
-   Create and maintain a positive, motivating work environment.
-   Ensure proper scheduling and staffing levels.
-   **Customer Service:**
-   Foster a culture of outstanding guest service.
-   Respond to customer feedback and resolve concerns promptly.
-   Maintain high standards of quality, service, and cleanliness.
-   **Operations Management:**
-   Oversee all daily restaurant operations.
-   Ensure compliance with health and safety regulations.
-   Maintain store cleanliness, equipment, and organization.
-   **Financial Accountability:**
-   Manage labor costs, food costs, and controllables to meet targets.
-   Review and analyze financial reports and adjust as necessary.
-   Conduct inventory counts and manage ordering processes.
-   **Compliance & Standards:**
-   Enforce company policies, procedures, and standards.
-   Maintain food safety and sanitation standards.
-   Ensure accurate cash handling and banking procedures.

**Qualifications:**

-   Minimum 2–3 years of restaurant management experience (quick service preferred).
-   Strong leadership and communication skills.
-   Proficient in basic computer and POS systems.
-   Ability to work a flexible schedule, including nights, weekends, and holidays.
-   Must be able to stand for extended periods and lift up to 50 lbs.

## Requirements

Minimum 2–3 years of restaurant management experience (quick service preferred).

Strong leadership and communication skills.

Proficient in basic computer and POS systems.

Ability to work a flexible schedule, including nights, weekends, and holidays.

Must be able to stand for extended periods and lift up to 50 lbs.