# Restaurant Manager (Fine Dining Experienced)

**Company:** [RISE Enterprise](http://jobs.workable.com/companies/cLPXRCLe7aeQWCxaoMJMGc.md)
**Location:** Doha, Qatar
**Workplace:** on site
**Employment type:** Full-time
**Department:** Rise Enterprise

[Apply for this job](http://jobs.workable.com/view/b0bfc8eb-ff68-404e-9256-b555225608d2)

## Description

**Position Summary:** We are seeking an experienced Restaurant Manager to oversee daily operations, lead our team, and ensure outstanding guest experiences. The ideal candidate will have a proven track record in the Qatar F&B industry, strong leadership skills, knowledge of local regulations, and a passion for hospitality excellence.

**Duties & Responsibilities**

-   Oversee daily restaurant operations, opening/closing procedures, and shift management to ensure optimal food quality and service efficiency.
-   Recruit, train, schedule, and supervise a team of 15+ staff members while promoting teamwork, performance coaching, and positive morale.
-   Drive customer service excellence by resolving guest complaints, monitoring online reviews, and cultivating relationships with regular diners.
-   Enforce full compliance with Qatar Municipality health standards, HACCP food safety protocols, cleaning schedules, and safety inspections.
-   Manage operational finances by controlling food and labor costs, monitoring budgets, analyzing POS sales reports, and driving profitability.
-   Conduct regular inventory counts, manage stock reconciliation, negotiate with suppliers, and minimize overall operational waste.
-   Maintain consistent quality control regarding recipe adherence, food presentation standards, and overall facility and equipment maintenance.
-   Collaborate with management on menu development, pricing, upselling strategies, promotional activities, and special group bookings.
-   Oversee daily cash handling, POS systems, financial reconciliation, and the preparation of operational reports for upper management.
-   Ensure workplace adherence to Qatar Labor Law regarding staff welfare, safety practices, uniform standards, and disciplinary actions.

## Requirements

-   Degree or Diploma in Hospitality Management, Business Administration, or a related field.
-   Minimum 3 years of restaurant management experience in Qatar (managing teams of 15+), with strong knowledge of Qatar Municipality regulations and Labor Law.
-   Fluency in English with strong MS Office/POS software skills; Arabic language skills are strongly preferred.