# Bartender Part Time

**Company:** [Inns of Aurora](https://jobs.workable.com/companies/bAw6NtdQxQSJegyZD3EiCc.md)
**Location:** Aurora, United States
**Workplace:** on site
**Employment type:** Part-time
**Department:** Fargo Bar and Grill

[Apply for this job](https://jobs.workable.com/view/dc1c02ab-b1d5-4c0d-a6a6-1cad68dd5228)

## Description

$16.50 plus tips

**Position Purpose:**

**INNS OF AURORA, LLC. CORE VALUES:**

**While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook:**

**• Courage**

**• Initiative**

**• Dependability**

**• Flexibility**

**• Integrity**

**• Judgment**

**• Respect for others**

-   The Bartender is responsible for serving drinks to bar and dining room guests while creating and maintaining a fun, yet safe and responsible environment.

**Responsibilities/Duties/Functions/Tasks:**

-   Serve wine, beer, liquor and other alcoholic and non-alcoholic drinks to guests
-   Memorize drink recipes and prepare a varied menu of mixed drinks for guests
-   Serve snack or food items to guests seated at bar area
-   Receive and prepare drink orders from guests or servers
-   Develop and maintain interpersonal relationships with repeat guests
-   Check identification for guests to verify age requirements for purchase of alcoholic drinks
-   Remain aware of guest alcohol limits and level of orderliness at the bar per TIPS training
-   Cut fruit for specialty drinks
-   Stock bar with adequate amounts of wine, beer, liquor and other beverages
-   Stock other bar related supplies, as needed
-   Assist with creation of bar menus
-   Plan, organize and control the operations in the bar area
-   Present checks, collect payment and cash out each guest correctly with transaction receipts
-   Complete and check cash-out at the end of shift
-   Clean glasses, utensils and bar equipment
-   Mop and scrub floors, sinks, coolers and counters at the end of each shift
-   Complete all side work and daily cleaning tasks
-   Adhere to other cleaning duties required at end of shift
-   Attend all mandatory training and meetings
-   Maintain positive and helpful attitude with all guests and employees
-   Maintain professional demeanor and adhere to proper dress policy, as defined in the IOA handbook
-   Follow guidelines and expectations as stated in the employee handbook
-   Report all issues in the dining area to restaurant management team
-   Other duties, as assigned

## Requirements

-   Previous bartending experience
-   Ability to maintain neat, professional and clean appearance and practices

-   High level of professionalism and passion for the industry

-   Ability to work while standing for long periods of time

-   Ability to work in a team environment with servers, bartenders, chefs and other Inns of Aurora employees

-   Ability to adhere to proper food regulation standard and health and safety standards

-   Ability to maintain calm and collected demeanor under stressful and fast-paced working conditions

-   Flexibility with guests and hourly schedules

**PREFERENCES**

-   Local wine, food and fine-dining knowledge
-   Knowledge and understanding of workplace safety procedures

**SPECIAL POSITION REQUIREMENTS**

-   TIPS certification; will train as needed

## Benefits

We are proud to offer outstanding benefits to all of our employees.

Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.

Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.

We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.