# Chef de Partie

**Company:** [TGP International](http://jobs.workable.com/companies/hiASfJzZ8gwT7VQzxMzobd.md)
**Location:** Doha, Qatar
**Workplace:** on site
**Employment type:** Full-time

[Apply for this job](http://jobs.workable.com/view/e0d6d4a5-7b57-4f6c-b418-bb48e3268c36)

## Description

We are looking for a skilled and reliable Chef de Partie to manage a specific kitchen station and ensure consistent, high-quality output in our Hawaiian-Asian street food kitchen. You will work closely with the Sous Chef and Head Chef to maintain standards and lead your section with confidence.  
  

**Key Responsibilities**

·       Take full ownership of your assigned kitchen station during service

·       Prepare and cook menu items to recipe standards and quality specifications

·       Supervise and guide Commis chefs and kitchen helpers at your station

·       Ensure mise en place is complete and the station is ready before each service

·       Monitor portion control, waste management, and stock levels at your section

·       Maintain strict compliance with food safety, hygiene, and sanitation standards

## Requirements

·       2–4 years of experience in a professional kitchen, with at least 1 year at CDP level

·       Strong knowledge of cooking techniques relevant to the station assigned

·       Proven ability to lead and motivate junior kitchen staff

·       Solid understanding of food safety, sanitation, and hygiene regulations

·       Good communication skills in English

·       Ability to work efficiently under pressure in a fast-paced environment

·       Experience in Asian or Hawaiian cuisine is an advantage  
  
  
_Require knowledge of food safety, sanitation, hygiene, and customer service standards. Good communication skills in English are required for all roles. Qatar-based applicants and candidates with valid QIDs are welcome to apply._