# Kitchen Trainee | Πρακτική Άσκηση Μαγειρικής- Mar-Bella Collection I Season 2026

**Company:** [MarBella Collection](http://jobs.workable.com/companies/g54BCLsL7drw2MhLaztfw1.md)
**Location:** Corfu, Greece
**Workplace:** on site
**Department:** Mar-Bella Collection - Operation

[Apply for this job](http://jobs.workable.com/view/fc1c95e3-d0af-4307-8681-aa1d870643eb)

## Description

Mar-Bella Collection: A family-owned group of four award winning five-star luxury hotels, dotted around the Ionian Sea in Greece & curated to suit the ever-changing needs of guests across different stages of their life. The iconic MarBella, perfect for families and multi-generational groups, the adults-only Nido, a Small Luxury Hotel of the World, and Avali, the latest addition to the Mar-Bella Collection portfolio are located on the island of Corfu. Elix is on the Ionian coast of mainland Greece and lays in a stunning location above Karavostasi beach between Parga and Syvota.

 Mar-Bella Collection is looking for a passionate **Kitchen Trainee (Internship)** to join our team for **2026** in **Corfu**

-   Assist in the preparation and cooking of food under the supervision of senior chefs.
-   Support with mise en place and daily kitchen tasks.
-   Ensure workstations, utensils, and equipment are clean, sanitized, and well organized.
-   Follow hygiene, safety, and HACCP standards at all times.
-   Assist in receiving, checking, and storing deliveries according to procedures.
-   Shadow chefs to learn techniques and professional kitchen practices.
-   Contribute to maintaining a positive, collaborative, and efficient working environment.
-   Perform any other reasonable duties as assigned by supervisors.

## Requirements

-   Currently studying or recently graduated from Culinary Arts, Hospitality, or related field.
-   Passion for cooking and eagerness to develop culinary skills.
-   Ability to work in a fast-paced environment.
-   Good communication and teamwork skills.
-   Flexibility to work shifts, weekends, and holidays.
-   Basic knowledge of food safety and hygiene standards.

## Benefits

-   Free shared accommodation provided by the hotel
-   Free transportation to and from the hotel
-   Three meals per day at the staff restaurant
-   Uniform and laundry services